There’s biltong—and then there’s next-level biltong.
At Bracko’s Biltong & Droewors, we’ve always believed in pushing the boundaries of traditional flavour while staying true to the craft. Today, we’re proud to introduce something truly special to our Elite range: Bonded Bourbon Biltong.
This isn’t just a new flavour—it’s a statement.
A Cut Above: Elite Wagyu Quality
Our Bonded Bourbon Biltong begins with premium Wagyu beef, marble score 6–7, selected for its exceptional balance of tenderness and flavour. The fine marbling melts subtly during the curing process, delivering a biltong that’s richer, softer, and more indulgent than anything you’ve experienced before.
Every slice tells the story of quality—from the deep, ruby centre to the perfectly cured outer layer.
Where Tradition Meets Bold Innovation
We’ve taken the time-honoured art of South African biltong and elevated it with a flavour combination designed for those who appreciate depth and complexity.
- Kielty’s brown sauce brings a tangy, slightly sweet edge that cuts through the richness of the Wagyu.
- Bonded bourbon infusion adds layers of caramel, oak, vanilla, and a gentle smokiness—rounding out the flavour with a smooth, warming finish.
The result? A perfectly balanced bite that moves from savoury to subtly sweet, with a lingering richness that keeps you coming back for more.
Crafted for the Connoisseur
This is biltong made for those who expect more. Whether you’re pairing it with a fine drink, serving it as part of a grazing board, or simply enjoying it on its own, Bonded Bourbon Biltong delivers a premium tasting experience.
It’s bold without being overpowering. Rich without being heavy. Familiar—but unmistakably elevated.
The Elite Range Just Got Better
The addition of Bonded Bourbon Biltong marks a new chapter for our Elite range. It represents everything we stand for: quality ingredients, innovative flavour, and uncompromising craftsmanship.
If you’re ready to experience biltong redefined, this is where you start.
Bracko’s Biltong & Droewors
Tradition perfected. Flavour elevated.